Murphy’s Chophouse is a welcome addition to Murphy’s “restaurant scene”; it is one of the most exciting new restaurants to open in North Carolina. Featuring the finest in gourmet cuisine, world renowned Chef and Owner, James Reaux provides a fine dining approach and a comfortable atmosphere perfect for any occasion.

Chef Reaux provides only “The Best of The Best”, with fresh seafood flown in daily and USDA beef with a world class wine list.  Open for Lunch, Dinner and Sunday Brunch.

Hours of Operation:
Lunch starting at 11:30AM through Dinner.
Early Bird Dinner: Monday - Saturday 5:00 to 6:00 pm
Sunday Brunch: 11:00 am to 2:30 pm